Share Success: Letters From Readers
I: From Luc C.
Submit Form on Tuesday, June 28, 2011 at 06:48:22
my name is Luc C.
with osteoporosis having sustained a fracture, with
Ezorb within a year with no prescription drugs I
increased my bone density by 7% in the back and 10 %
at the hip.
a biochemist, I am quite excited about this product
which delivers the calcium through another route. It
could be said that calcium aspartate anhydrous is like
a new express way to get calcium into the cells of the
body, where many other forms of calcium are using the
ionic route which is filled with obstacles such as
poor absorption due to dairy or gluten, hence need for
vitamin D and magnesium.
powder form is excellent! I use a scale to measure the
weight and dissolve the Ezorb in smoothies and soups
or in water to take other supplements (multivitamins
and krill oil).
only fear is that Ezorb could one day become
II: From Juana, MA
Submit Form on Thursday, May 05, 2011 at 06:39:20
my name is Juana M. from Springfield, Mass. I was
diagnosed with osteoporosis and fibromyalgia very bad.
Now I have osteopenia is a big difference. I'm still
taking my EZorb with my calcium and vitamin D. EZorb
III: From Elaine W.
Submit Form on
Wednesday, March 30, 2011 8:43 AM
Letter from Elaine W.
have spurs on my spine between my shoulder blades. I
also had one removed from my left shoulder. I now have
sacroiliitis in my lower spine and hip joints. I was
looking for something to help me solve my problem, as
I believe in helping it get better rather than just
kill the pain and take pain killers all the time,
which is going to damage the stomach and other parts
of the body.
I was looking online for help for my sacroiliitis when
your information came up so I read it and said, what
have I got to lose except a little money. I had
already lost so much with the doctors with no help.
received my Ezorb the 23 of March, have taken 8
capsules a day for a week now, am free of pain and
feel like doing things again, and I'm sure a lot
easier to live with.
want to thank our wonderful God Jehovah for the things
of the earth you have to work with and for such
wonderful intelligent people.
IV: From Karen P.
Submit Form on Saturday, January 29, 2011 at
I have been taking the Marvlix for two months.
started to take it for high cholesterol. In your
studies you state that people took 6-9 grams daily.
And after 3 months there was improvement.
I am taking 4 capsules daily, is that going to be
enough to make my cholesterol go down? That's only 2
grams plus 400ml. Also why is it that you don't
mention that libido is increased (which is not a
problem)? But it does make testosterone in men.
you Karen P. I am 62years old and our sex life is
getting better all the time. Just like when we were
young and my over all well being has greatly improved.
Studies used Cordyceps sinensis powder without
extraction. Marvlix is extracted and highly
concentrated. We recommend 4-6 a day for correcting
high cholesterol or high blood pressure.
the Desk of EZorb Newsletter Editor:
newsletter is now read by over 70,000 subscribers
worldwide. Success stories you have contributed over
the years have had a great impact on many people's
quality of life. Your continuous support will be
greatly appreciated by tens of thousands who have been
suffering and would continuously suffer, without your
help! Please email your
story to sharesuccess @ ezorbonline.com
or simply post it at Testimonial
Submit Form. Your personal information will never be
revealed to the public.
Research News: High Dairy Consumption Good for Girls
results suggest that girls who consume large amounts
of dairy in adolescence are less likely to develop
Type 2 diabetes in middle age than those who consume
studies have shown that consumption of dairy products
is inversely associated with presence of the metabolic
syndrome and Type 2 diabetes in adults.
assess whether patterns of dairy consumption in
adolescence influence risk for Type 2 diabetes in
later life, Frank Hu (Harvard School of Public Health,
Boston, Massachusetts, USA) and colleagues assessed
the incidence of Type 2 diabetes in 37,038
participants of the Nurses' Health Study II.
in this cohort study completed food-frequency
questionnaires in 1998-2005 about their diet when they
were in high school (1960-1980). They were followed-up
from when they returned the questionnaire for an
average of 7 years. During this time there were 550
cases of incident Type 2 diabetes.
women were divided into quintiles of dairy product
consumption in adolescence, ranging from a median of
0.5 servings of dairy products per day (one
serving=1000 kcal) in the lowest quintile to 2.0
serving per day in the highest.
reported in the American Journal of Clinical
Nutrition, Hu and team found that women in the highest
quintile for adolescent dairy intake had a 38% lower
risk for developing Type 2 diabetes in middle age
compared with women in the lowest quintile.
risk reduction was still significant after adjustment
for diabetes risk factors during adolescence such as
total energy intake when participants were in high
school and body mass index at age 18 years.
further adjustment for adult risk factors, such as
smoking status, physical activity, and consumption of
processed meat and trans fat, the association between
diabetes risk and dairy product consumption persisted.
However, the association was weakened after additional
adjustment for adult dairy consumption.
the researchers combined dairy product intake in
adolescence and adulthood, women in the highest
quintile for intake had a significant 43% decrease in
risk for Type 2 diabetes compared with those in the
of the benefit of dairy product intake during high
school may be due to the persistence of the
consumption pattern during adulthood," suggest
say: "Additional confirmation of these findings
and a risk-benefit assessment including consideration
of the environmental impact of dairy farming -
including the use of corn-based animal feeds and the
health effects of consuming dairy products from cows
treated with recombinant bovine somatotropin or kept
lactating for extended periods - are needed before
clear public health recommendations for dairy product
intakes can be made."
research is published in Am J Clin Nutr 2011; Advance
Asked Questions & Answers
Calcium has set a new world record of absorption rate.
You can compare EZorb with other calcium supplements
by using the simple step-by-step instructions we
provide. E-mail your request to test @
for a copy of the instructions.
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and women. It has brought happiness and healthy life
to families around the world. Click here
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